MENU ONE-Three Course Choice Selection

$55 per person

House Salad
Mixed greens, baby lettuces & vegetable garnishes with balsalmic vinaigrette
Traditional Caesar Salad
Romaine hearts, rustic croutons & shaved parmigiano

All Entrees Served with Sauteed Fresh Vegetable & Starch
Maple Glazed Pork Chop
Topped with a caramelized shallot demi-glaze
Grilled Chicken Caprese
Boneless, skinless chicken breast topped with fresh tomatoes and melted mozzarella with balsamic drizzle over roasted potatoes and baby arugula
Barbeque Wasabi Salmon
Seared salmon glazed with a wasabi barbeque sauce, with wasabi & soy drizzle
Grilled 16oz NY Strip
With red wine demi-glaze

Creamy vanilla & chocolate ice cream, maraschino cherry center & chocolate shell


All menus are subject to seasonal change. All beverages are based on consumption. Price excludes 6.35% CT State tax & 20% Gratuity.

Call Us to Plan your next Private Event at (860) 620-0300.