MENU ONE-Three Course Selection

Salad
House Salad
Mixed greens, baby lettuces & vegetable garnishes with balsalmic vinaigrette
Traditional Caesar Salad
Romaine hearts, rustic croutons & shaved parmigiano

Entree
All Entrees Served with Sauteed Fresh Vegetable & Starch
Maple Glazed Pork Chop
Topped with a caramelized shallot demi-glaze
Barbeque Wasabi Salmon
Seared salmon glazed with a wasabi barbeque sauce, with wasabi & soy drizzle
Grilled 16oz NY Strip
with red wine demi-glaze

Dessert
Tartufo
Creamy vanilla & chocolate ice cream, maraschino cherry center & chocolate shell